Restaurant:
Epicurean Experience, November 10-12, 2023 Guest Chef Ronald Hsu along with Master Sommelier Thomas Price will be joining us for unforgettable weekend!
The Epicurean Experience is the ultimate package of specially curated moments to immerse yourself in the world of food, wine and mixology. Join world renowned chefs for a cooking demonstration and lunch in the Tony & Libba Rane Culinary Science Center along with wine education and tastings from our own Master Sommelier in Residence, Thomas Price. The itinerary is filled with education, enjoyment and of course, exceptional food. You will return home from an Epicurean Experience filled with great memories.
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